Nutritional ingredients are generally perceived as safe, and this assumption of safety has been used for branding purposes. Because end users are aware of nutritional benefits and consider food safety important, food and beverage producers are positioning their products to reflect the health advantages that their ingredients engender. Increasing competition among nutritional and functional food ingredients participants has led to proactive marketing
http://www.extractway.com/herb....al-supplements-ingre
Like
Comment
Share
